Red Lion Caythorpe Menu (2025 Update)

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Welcome to Red Lion Caythorpe, a charming village pub nestled in the heart of Caythorpe, Grantham. Here, tradition meets culinary creativity, offering a delightful menu that caters to all tastes. From starters like Katsu Chicken Skewers paired with vibrant Asian slaw to the exquisite Homemade Pork Liver & Red Wine Pate, the offerings are both comforting and innovative.

The selection of side dishes includes indulgent Warm Bread with Balsamic Vinegar, crisp Sweet Potato Fries, and rustic HandCut Chips that sing in harmony with every main course. Diners rave about the beloved Sunday dinners, which exemplify quality and atmosphere, making it a perfect family outing or cozy get-together.

With a welcoming ambiance and exceptional service, Red Lion Caythorpe is not just a place to eat—it's a community hub where every meal feels like a special occasion. Experience this culinary gem for yourself!

Starters Side Dishes/Appetisers

Starters

Homemade Soup Of The Day Served With Warm Olive Bread

Homemade Pork Liver & Red Wine Pate, Toasted Ciabatta & Onion Chutney

Caper & Blackened Butter Potted Prawns With Toasted Ciabatta

Roasted Mushrooms & Sun-Dried Tomatoes In Herb Butter On Toasted Olive Bread

Pulled Duck Teriyaki, Mango, Sesame & Soy Noodle Salad

Katsu Chicken Skewers, Asian Slaw & Hoisin Syrup

Mixed Olives

Garlic Bread

Onion Rings

Hand-Cut Chips

Sweet Potato Fries

Warm Bread With Balsamic Vinegar & Olive Oil

Side Dishes/Appetisers